Tatung 11-Cup Multifunction Indirect Heat Rice Cooker Steamer and Warmer TAC-11B

Description

Tatung's TAC-11B features a stainless steel inner pot. TAC-11B uses indirect heating system to preserve taste and texture in food dishes. It is a multi-functional cooker that can cook rice, stew, steam, boil, and reheat your meals. Indirect heating system heats and steams the entire pot, so dishes are tastier and are cooked evenly. TAC-11B uses indirect heating system to preserve taste and texture in food dishes. If you want to cook and steam up to three dishes at once you can purchase the INPT-6S Inner Pot along with the TAC-S02 Double Stacker Steamer to save you time. Tatung's TAC-11B features a stainless steel inner pot. Tatung's TAC-11B features a stainless steel inner pot. It is a multi-functional cooker that can cook rice, stew, steam, boil, and reheat your meals. TAC-11B uses indirect heating system to preserve taste and texture in food dishes. Indirect heating system heats and steams the entire pot, so dishes are tastier and are cooked evenly. TAC-11B Cooker includes a steaming tray for steaming your favorite dishes such as dim sum, tamales and vegetables etc. If you want to cook and steam up to three dishes at once you can purchase the INPT-6S Inner Pot along with the TAC-S02 Double Stacker Steamer to save you time. TAC-11B Cooker includes a steaming tray for steaming your favorite dishes such as dim sum, tamales and vegetables etc.

Key Features

• TAC-11B uses indirect heating system to preserve taste and texture in food dishes.
• If you want to cook and steam up to three dishes at once you can purchase the INPT-6S Inner Pot along with the TAC-S02 Double Stacker Steamer to save you time.
• TAC-11B Cooker includes a steaming tray for steaming your favorite dishes such as dim sum, tamales and vegetables etc.
• It is a multi-functional cooker that can cook rice, stew, steam, boil, and reheat your meals.
• Tatung's TAC-11B features a stainless steel inner pot.
• Indirect heating system heats and steams the entire pot, so dishes are tastier and are cooked evenly.